Survey unveils consumer confusion in packaging recycling

Recycle credit Alan Levine public domain
Sustainability

A recent survey involving 2,000 European consumers conducted as part of the InformPack project, a collaboration between Aarhus University, the University of Reading, and various European industry partners and research institutes, highlights persistent confusion surrounding the recycling of food packaging. Despite sustainability initiatives by brands, consumer understanding remains a challenge in several European countries, including Denmark, Finland, France, Germany, and Italy.

The survey's key findings indicate that excessive packaging significantly influences consumer choices, particularly for fresh fruits and vegetables. Shoppers express a strong preference for reduced or zero packaging. Additionally, recycling symbols continue to perplex consumers, who find it challenging to interpret the symbols and separate materials for recycling. Respondents express a desire for simpler communication methods, such as videos and infographics, to enhance their understanding of recycling processes.

Contrary to previous findings that emphasised recycling challenges at home, the 2023 survey reveals that on-the-go disposal issues are now equally pressing. The scarcity of public recycling bins contributes to the difficulties faced by consumers when trying to dispose of items responsibly while outside their homes.

The survey also highlights country-specific factors that complicate recycling efforts. In Germany and Denmark, consumers express concerns about excessive packaging for fresh goods and baked items. In France and Finland, the focus is on minimising packaging waste for fruits and vegetables. Italians cite the cost burdens associated with sustainable packaging as a significant barrier to recycling efforts.

Overall, the survey underscores the need for targeted efforts to address consumer confusion, enhance recycling literacy, and tailor solutions to the specific challenges faced by different countries in their sustainability endeavours.

Lead researcher, Dr Stella Lignou, said: Consumers worldwide are seeking to make more sustainable choices, but they still encounter everyday barriers with recycling and decoding packaging labels. We must advance public guidance through preferred formats, such as videos, to achieve real behavioural shifts.

Latest Packaging News

London Packaging Week unveils first speakers for 2026 conference programme
Events

London Packaging Week unveils first speakers for 2026 conference programme

Industry leaders from luxury, beauty, drinks, and FMCG will examine how packaging is influencing...
Flatlantic adopts recycled EPS fish boxes for seafood transport
Sustainability

Flatlantic adopts recycled EPS fish boxes for seafood transport

Portuguese aquaculture producer Flatlantic has introduced fish boxes made from BEWI's Certified...
US lawmakers reintroduce bill targeting chemicals used in food packaging
Business

US lawmakers reintroduce bill targeting chemicals used in food packaging

Democratic lawmakers in the United States have reintroduced legislation that would prohibit the use...
SVEDKA introduces see-through packaging for new vodka water range
Business

SVEDKA introduces see-through packaging for new vodka water range

SVEDKA Vodka has introduced a new ready-to-drink (RTD) product, SVEDKA Vodka Water, which the...
L'Oréal expands global refill campaign for World Refill Day 2026
Sustainability

L'Oréal expands global refill campaign for World Refill Day 2026

L'Oréal Groupe has launched the third edition of its global #JoinTheRefillMovement campaign,...