Survey unveils consumer confusion in packaging recycling

Recycle credit Alan Levine public domain
Sustainability

A recent survey involving 2,000 European consumers conducted as part of the InformPack project, a collaboration between Aarhus University, the University of Reading, and various European industry partners and research institutes, highlights persistent confusion surrounding the recycling of food packaging. Despite sustainability initiatives by brands, consumer understanding remains a challenge in several European countries, including Denmark, Finland, France, Germany, and Italy.

The survey's key findings indicate that excessive packaging significantly influences consumer choices, particularly for fresh fruits and vegetables. Shoppers express a strong preference for reduced or zero packaging. Additionally, recycling symbols continue to perplex consumers, who find it challenging to interpret the symbols and separate materials for recycling. Respondents express a desire for simpler communication methods, such as videos and infographics, to enhance their understanding of recycling processes.

Contrary to previous findings that emphasised recycling challenges at home, the 2023 survey reveals that on-the-go disposal issues are now equally pressing. The scarcity of public recycling bins contributes to the difficulties faced by consumers when trying to dispose of items responsibly while outside their homes.

The survey also highlights country-specific factors that complicate recycling efforts. In Germany and Denmark, consumers express concerns about excessive packaging for fresh goods and baked items. In France and Finland, the focus is on minimising packaging waste for fruits and vegetables. Italians cite the cost burdens associated with sustainable packaging as a significant barrier to recycling efforts.

Overall, the survey underscores the need for targeted efforts to address consumer confusion, enhance recycling literacy, and tailor solutions to the specific challenges faced by different countries in their sustainability endeavours.

Lead researcher, Dr Stella Lignou, said: Consumers worldwide are seeking to make more sustainable choices, but they still encounter everyday barriers with recycling and decoding packaging labels. We must advance public guidance through preferred formats, such as videos, to achieve real behavioural shifts.

Latest Packaging News

Spectra: Give your products a competitive edge
Supplier News

Spectra: Give your products a competitive edge

With clean lines, balanced proportions and four faces for optimal branding, Spectra’s Square Range...
NPP: 2D Coding – bringing benefits and opportunities to the supply chain
Supplier News

NPP: 2D Coding – bringing benefits and opportunities to the supply chain

The traditional barcode is an instantly recognisable feature on retail packaging, providing...
Croxsons: Can English and Welsh wine develop its own packaging identity? 
Supplier News

Croxsons: Can English and Welsh wine develop its own packaging identity? 

English & Welsh Wine is comparatively young to Champagne, but does the continued growth offer...
UK aluminium industry calls for action on industrial competitiveness and investment in new ALFED report
Business

UK aluminium industry calls for action on industrial competitiveness and investment in new ALFED report

New white paper highlights £3.78 billion direct economic contribution and sets out five priorities...
Final call for Pitch the Co-Packers 2027 entries ahead of Packaging Innovations & Empack
Events

Final call for Pitch the Co-Packers 2027 entries ahead of Packaging Innovations & Empack

Emerging businesses have until 16 November to enter Pitch the Co-Packers 2027, with the chance to...